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We recognize various food preferences and allergies among a large campus population and are dedicated to meeting the nutrition needs of our students. Our goal is to provide students with the tools and support they need to utilize the dining halls safely and be active in the management of their food allergy or food-related medical condition on campus.For more information on special dietary needs, please click the link below.
Ideas from our Chefs and DietitiansMore "feed your potential" tips, recipes and ideas from our chefs and dietitian.
Our Healthy for Life® CommitmentLearn more about our partnership with the American Heart Association and our Healthy for Life® commitment.
On Campus ResourcesCheck out on campus resources to find out what your school has to keep you healthy and active.